Oxidative Cross-Coupling of Substituted Phenols with Unactivated Aromatics

dc.contributor.authorMore, Nagnath Yadaven_US
dc.contributor.authorJEGANMOHAN, MASILAMANIen_US
dc.contributor.departmentDept. of Chemistryen_US
dc.date.accessioned2019-07-01T05:34:35Z
dc.date.available2019-07-01T05:34:35Z
dc.date.issued2017-08en_US
dc.description.abstractThe cross‐coupling of substituted phenols or naphthols with substituted aromatics in the presence of K2S2O8 and Bu4N+·HSO4– in CF3COOH at ambient temperature is described. The cross‐coupling reaction provides unsymmetrical biaryls in good to moderate yields in a highly regioselective manner. A possible reaction mechanism was proposed and supported by UV/Vis and EPR studies. A regioselective C–H arylation of substituted phenols or naphthols with substituted aromatics in the presence of K2S2O8 and Bu4N+·HSO4– in CF3COOH at ambient temperature providing unsymmetrical biaryls is described. The cross‐coupling reaction is compatible with various substituted phenols and aromatics. Based on oxidation potential studies, it was observed that phenols with oxidation potentials up to 0.68 V and naphthols up to 0.88 V were compatible with the reaction. The cross‐coupling reaction proceeds through the reaction of K2S2O8 with substituted phenol, providing a cationic phenol radical intermediate that was further converted into the phenoxy radical intermediate by the dissociation of H+. Subsequent radical‐anion coupling of the phenoxy radical intermediate with a substituted aromatic affords the cross‐coupling product. The formation of a cationic phenol radical intermediate and phenoxy radical intermediate were confirmed by UV/Vis and EPR studies.en_US
dc.identifier.citationEuropean Journal of Organic Chemistry, 2017(29), 4305-4312.en_US
dc.identifier.issn1434-193Xen_US
dc.identifier.issn1099-0690en_US
dc.identifier.sourcetitleEuropean Journal of Organic Chemistryen_US
dc.identifier.urihttp://dr.iiserpune.ac.in:8080/xmlui/handle/123456789/3257
dc.identifier.urihttps://doi.org/10.1002/ejoc.201700666
dc.language.isoenen_US
dc.publication.originofpublisherForeignen_US
dc.publisherWileyen_US
dc.subjectCross?Couplingen_US
dc.subjectUnactivated Aromaticsen_US
dc.subjectRegioselectivityen_US
dc.subjectOxidative couplingen_US
dc.subjectBiarylsen_US
dc.subjectCross?couplingen_US
dc.subjectRadical reactionsen_US
dc.subjectPhenolsen_US
dc.subject2017en_US
dc.titleOxidative Cross-Coupling of Substituted Phenols with Unactivated Aromaticsen_US
dc.typeArticleen_US

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